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Tirian’s Captivity Provisions – The Chronicles of Narnia

The Last Battle Menu

“Here is cheese, Sire,” said the first Mouse, “but not very much, for fear it would make you too thirsty.” And after the cheese they fed him with oatcakes and fresh butter, and then with some more wine.”

-The Last Battle-

Though it is beautiful and wonderful, The Last Battle is definitely the most depressing book in the entire Narnia series. It deals with a lot of dark themes. So, when I decided to make a menu based on this book, I was a little concerned that I wouldn’t find anything inspiring in the book, food-wise. There are no fancy feasts or cozy teas. But I did find this one little instance quoted above.

King Tirian is taken captive by a false Aslan. While he is tied up, a group of loyal mice visit him and bring him a meal. They are too scared of the false Aslan to untie him and help him escape, but they feel that the least they can do is feed him. It’s really a very touching little scene that warms up my heart.

So here’s a simple but appetizing and heartwarming menu from The Last Battle.

Tirian’s Captive Provisions – The Chronicles of Narnia

Oatcakes

These are simple, yummy, and filling. I’m sure Tirian was grateful to the mice for bringing him something so delightful.

Cheese

Eat the cheese on its own, or pile it on top of the oatcakes for a little sandwich of sorts. Any cheese will do, just pick your favorite!

Butter

I think butter is my favorite food. Really. I love butter. So it’s no surprise that I enjoyed slathering butter on the oatcakes I made.

Grape Juice

Yeah, the mice bring Tirian wine, but I don’t drink alcohol, so I substituted grape juice. But you go ahead and drink whatever your taste buds fancy.

This menu would be perfect for tea time, a light lunch, breakfast, or snack. Basically, any time of the day you want something light but filling, bring up this menu and you’ve got what you need. Best part is there are no fancy, hard-to-find ingredients.

 

This post may contain affiliate links, which means I receive a small commission for any sales made through those links. Rest assured, this costs you nothing extra!

Good food is meant to be shared!

The Magician’s Nephew Feast – Chronicles of Narnia

The Magician’s Nephew is the prequel to The Lion, the Witch and the Wardrobe. It tells the story of how Narnia was created, and also how it was discovered by a young boy and girl, named Digory and Polly, from our world. It is a magical tale, and made even more lovely by the featured food.

Magician's Nephew Feast
Tuck in to this glorious Magician’s Nephew Feast

There aren’t many specific foods mentioned in this book, but the ones that are mentioned usually have a sort of magical quality to them. So, what this Magician’s Nephew feast lacks in quantity, it makes up for it in pure magic.

The Magician’s Nephew Feast Menu – The Chronicles of Narnia

Grapes

Digory’s mother is ill, and it is implied that she is dying. This is of course very distressing for Digory. When a neighbor brings over some fresh grapes for Digory’s mother, Digory hears his aunt remark that only fruit from the land of youth would do his mother any good.

Apples

Digory remembers this comment his aunt made about fruit from the land of youth when he is in the newly formed Narnia. He asks Aslan if there is any magical fruit in Narnia that could make his mother well. Aslan directs him to a tree with beautiful shining apples.

Toffee or Caramel

This was a bit difficult, because the book mentions toffee that Polly has brought to Narnia in her jacket pocket. Toffee, by modern definition, is hard and crunchy. However, the toffee in Polly’s jacket pocket is described as being “squashy and sticky,” which to me describes caramel rather than toffee. I decided to remain true to this description and make some “squashy and sticky” caramel wrapped in wax paper.

Sticky Toffee Pudding

Now this bit of the story is my absolutely favorite because it is so very magical. Because Narnia is so new, the ground is still infused with Aslan’s magic, so that anything planted in it will grow. Digory and Polly see a bar from a lamp post grow into a lamp tree after it is flung into the dirt. (By the way, this is the very same lamp tree that Lucy encounters many years later in The Lion, the Witch and the Wardrobe.)

Later, when Digory and Polly are hungry, they decide to plant one of the toffee pieces they brought so that it will grow into a toffee tree. The toffee tree grows overnight, and the fruit it bears is described as looking like dates.

Rather than try to recreate this toffee fruit in and of itself, I decided to use those two elements (toffee and dates) to make a delicious sticky toffee pudding. What makes it even better is the fact that this is an English recipe, which meshes well since Narnia has many English influences.

This Magician’s Nephew feast is so delightfully indulgent. I just know you’ll love it. I feel like it perfectly harnesses the magic that is The Magician’s Nephew.

 

This post may contain affiliate links, which means I receive a small commission from sales made through those links. Rest assured, this does not cost you any extra money!

Good food is meant to be shared!

Centaur Breakfast Menu – The Chronicles of Narnia

“A centaur has a man-stomach and a horse-stomach. And of course both want breakfast. So first of all he has porridge and pavenders and kidneys and bacon and omelette and cold ham and toast and marmalade and coffee and beer. And after that he attends to the horse part of himself by grazing for an hour or so and finishing up with a hot mash, some oats, and a bag of sugar.”

-The Silver Chair-

I adore this quote from The Silver Chair. It’s just so whimsical and fun, I knew I had to try to recreate a typical centaur breakfast for myself. Since I only have a human stomach, I took just a few elements from the horse breakfast and incorporated them into the human-style breakfast.

Graze happily with this centaur breakfast menu from Narnia

Centaur Breakfast Menu – The Chronicles of Narnia

Oat Porridge with Sugar

The reference in The Silver Chair does not mention what type of porridge the centaurs eat, so I thought I’d make it an oat porridge with sugar mixed in to incorporate some of the horse food items that the centaurs eat at the end of their breakfast.

Pavender Fish

Pavender fish can only be found in Narnia, but you can substitute any kind of fish that you like. Pavenders are rainbow colored, so perhaps trout is the best substitution from our world. Since I do not like fish, I left this part out of my centaur breakfast entirely.

Kidneys

Okay, gross. Sorry, centaurs. If you want to be thoroughly authentic, cook up some kidneys. I decided against it, however. 😉

Bacon

Always a good idea.

Omelette

Again, this reference doesn’t specify the type of omelette the centaurs eat. I created a spinach and parmesan omelette, but I think an herb omelette would work well, too, if you happen to have fresh herbs around.

Cold Ham

I left out the cold ham when I recreated this breakfast, since I think bacon and ham in the same meal is a bit overkill. But feel free to add it to your own menu.

Toast and Marmalade

This one was simple and yummy. I used orange marmalade.

Beer and Coffee

I don’t drink either of these things, so I enjoyed this breakfast with some milk and juice.

While there’s nothing too fancy about this centaur breakfast, it is hearty and filling. Plus, I love the thought that I am eating like a centaur. It makes me feel all magical and noble. 😉

 

This post may contain affiliate links, which means I receive a small commission from sales made through those links. Rest assured, this costs you nothing extra!

Good food is meant to be shared!

Calormen Saddlebag Provisions – The Chronicles of Narnia

In honor of the #AslansFeast Narnia recipe link-up hosted by Alison’s Wonderland Recipes, I’m writing up a menu from one of my very favorite Narnia books.

This Narnia menu is inspired by a scene from The Horse and His Boy. A large portion of this book takes place in Calormen, which is one of the other countries in the Narnia world. The main character, Shasta, escapes from his abusive adoptive father and also helps Bree, an enslaved talking Narnian horse, to escape with him. Once they get on their way, Shasta becomes hungry, so Bree suggests they look in his saddlebags, leftover from his former owner.

“They investigated the saddle-bags and the results were cheering — a meat pasty, only slightly stale, a lump of dried figs and another lump of green cheese, a little flask of wine, and some money…”

The Horse and His Boy

Journey from Calormen to Narnia and beyond with this delicious menu
Journey from Calormen to Narnia and beyond with this delicious menu

The meat pasty was the easiest part of this menu to come up with, and you can find a link to the recipe I used below.

As for the “green cheese,” I had to do a little bit of research. When I first read this description, I thought it meant a lump of cheese that was green in color. After researching a bit, I discovered that, in the cheese-making industry, “green” means “new” or “fresh,” meaning that it is unaged. This sounded much more appetizing to me that literal green cheese. Some “green” cheeses include queso fresco, ricotta and paneer. Since ricotta and paneer tend to be a little wetter, it makes them hard to carry around in a saddlebag, so I went with a lump of queso fresco cheese.

I have a little confession to make regarding the dried figs. The dried fruit you see in these photos are prunes, not dried figs. I ordered dried figs from the Walmart grocery pick-up app along with some other groceries, and when I arrived to pick up my groceries, the employee loading up my car said, “I’m sorry, we had to make a substitution. We were all out of dried figs, so we gave you prunes instead…” Well, I didn’t want to be “that person,” so I just said, “Sure, okay.” It’s all dried fruit, am I right? So anyway, if you want to be more authentic, you can find actual dried figs. Or, you can be lazy like me and just use any old dried fruit. 🙂

I used grape juice instead of wine, since I do not drink alcohol, but feel free to make substitutions for your own personal Calormenian feast.

Calormen Saddlebag Provisions – Narnia Menu

This post may contain affiliate links, which means I receive a small commission from sales made through those links. Rest assured, this does not cost you any extra money!

 

Calormen Saddlebag Provisions

Good food is meant to be shared!